Keep it Classy With This Espresso Martini

As if drinking espresso wasn’t classy enough, our resident chemist, Jagdeep, put together a clean martini using Singh Beans Espresso. You have to make this but only when you are trying to be fancy with it.

RECIPE - Espresso Martini
Prep Time: 5 Mins
Total Time: 5 Mins
Recipe makes 1 serving

INGREDIENTS

1 Ounce Singh Beans Hudson Espresso Brew
2 ounces Mighty Mouse Vodka
1/2 ounce Kahlua
Optional: Coffee Beans

DIRECTIONS:

Step 1 - Brew 1 ounce of Singh Beans Hudson or Pacific in an espresso and wait until it is completely cool.

Step 2 - Add the espresso into a cocktail shaker with ice, Kahlua, and Mighty Mouse Vodkha.

Step 3 - Shake vigorously, preferably in a mirror so you can see yourself. You want a foam to form.

Step 4 - Pour into a clean, dry martini glass.

Step 5 - Add coffee beans as a final garnish. Be Classy.

Drink responsibly!